Catalana Brûlée Ice Cream
Creamy, smooth, and irresistibly rich, Catalan Brûlée is a one-of-a-kind frozen dessert crafted in Hiroshima that masterfully blends the caramelized charm of baked pudding with the cool, velvety pleasure of ice cream. This innovative creation offers a new texture experience—enjoyed like ice cream yet reminiscent of a twice-baked custard. The caramelized surface, made with rich cream and milk, delivers a perfect harmony of sweet and slightly bitter notes from golden cassonade sugar, creating a savory masterpiece in every bite. An award-winning dessert, Catalan was proudly selected for Japan Airlines (JAL) international flights, gracing the business and first-class menus, and earned accolades at the Omiyage Grand Prix 2019. Perfect for freezer aisles and gourmet displays, this indulgent treat appeals to customers seeking something unique, luxurious, and truly unforgettable.
Unit Size: 70g
Units Per Case: 120
MOQ: 1
Storage: Frozen
Shelf Life: 90 Days
Creamy, smooth, and irresistibly rich, Catalan Brûlée is a one-of-a-kind frozen dessert crafted in Hiroshima that masterfully blends the caramelized charm of baked pudding with the cool, velvety pleasure of ice cream. This innovative creation offers a new texture experience—enjoyed like ice cream yet reminiscent of a twice-baked custard. The caramelized surface, made with rich cream and milk, delivers a perfect harmony of sweet and slightly bitter notes from golden cassonade sugar, creating a savory masterpiece in every bite. An award-winning dessert, Catalan was proudly selected for Japan Airlines (JAL) international flights, gracing the business and first-class menus, and earned accolades at the Omiyage Grand Prix 2019. Perfect for freezer aisles and gourmet displays, this indulgent treat appeals to customers seeking something unique, luxurious, and truly unforgettable.
Unit Size: 70g
Units Per Case: 120
MOQ: 1
Storage: Frozen
Shelf Life: 90 Days
Creamy, smooth, and irresistibly rich, Catalan Brûlée is a one-of-a-kind frozen dessert crafted in Hiroshima that masterfully blends the caramelized charm of baked pudding with the cool, velvety pleasure of ice cream. This innovative creation offers a new texture experience—enjoyed like ice cream yet reminiscent of a twice-baked custard. The caramelized surface, made with rich cream and milk, delivers a perfect harmony of sweet and slightly bitter notes from golden cassonade sugar, creating a savory masterpiece in every bite. An award-winning dessert, Catalan was proudly selected for Japan Airlines (JAL) international flights, gracing the business and first-class menus, and earned accolades at the Omiyage Grand Prix 2019. Perfect for freezer aisles and gourmet displays, this indulgent treat appeals to customers seeking something unique, luxurious, and truly unforgettable.
Unit Size: 70g
Units Per Case: 120
MOQ: 1
Storage: Frozen
Shelf Life: 90 Days