Hokkaido Matcha Ice Cream
Experience the perfect harmony of rich Hokkaido milk and the refined elegance of premium Uji matcha. Crafted with 100% raw milk from Hokkaido, this ice cream delivers a luxuriously creamy depth that only Japan’s northernmost island can provide.
Our low over-run process—reducing the air content compared to ordinary ice cream—creates a dense, indulgent texture that melts slowly, allowing each bite to linger. The vibrant green hue and delicate aroma come from stone-ground Uji matcha, steamed and dried to enhance its natural umami, refined astringency, and gentle sweetness.
Made with 100% raw Hokkaido milk for unmatched creaminess and flavor depth.
Low over-run method produces a dense, rich, and slow-melting texture.
Features premium Uji matcha with a bright color, deep aroma, and extra umami from traditional stone-grinding.
Every spoonful offers the perfect balance of silky milk richness and authentic matcha character—an artisanal treat for true connoisseurs.
Unit Size: 100ml
Units Per Case: 24
MOQ: 5
Storage: Frozen
Shelf Life: No Expiration
Production Period: All Year
Experience the perfect harmony of rich Hokkaido milk and the refined elegance of premium Uji matcha. Crafted with 100% raw milk from Hokkaido, this ice cream delivers a luxuriously creamy depth that only Japan’s northernmost island can provide.
Our low over-run process—reducing the air content compared to ordinary ice cream—creates a dense, indulgent texture that melts slowly, allowing each bite to linger. The vibrant green hue and delicate aroma come from stone-ground Uji matcha, steamed and dried to enhance its natural umami, refined astringency, and gentle sweetness.
Made with 100% raw Hokkaido milk for unmatched creaminess and flavor depth.
Low over-run method produces a dense, rich, and slow-melting texture.
Features premium Uji matcha with a bright color, deep aroma, and extra umami from traditional stone-grinding.
Every spoonful offers the perfect balance of silky milk richness and authentic matcha character—an artisanal treat for true connoisseurs.
Unit Size: 100ml
Units Per Case: 24
MOQ: 5
Storage: Frozen
Shelf Life: No Expiration
Production Period: All Year
Experience the perfect harmony of rich Hokkaido milk and the refined elegance of premium Uji matcha. Crafted with 100% raw milk from Hokkaido, this ice cream delivers a luxuriously creamy depth that only Japan’s northernmost island can provide.
Our low over-run process—reducing the air content compared to ordinary ice cream—creates a dense, indulgent texture that melts slowly, allowing each bite to linger. The vibrant green hue and delicate aroma come from stone-ground Uji matcha, steamed and dried to enhance its natural umami, refined astringency, and gentle sweetness.
Made with 100% raw Hokkaido milk for unmatched creaminess and flavor depth.
Low over-run method produces a dense, rich, and slow-melting texture.
Features premium Uji matcha with a bright color, deep aroma, and extra umami from traditional stone-grinding.
Every spoonful offers the perfect balance of silky milk richness and authentic matcha character—an artisanal treat for true connoisseurs.
Unit Size: 100ml
Units Per Case: 24
MOQ: 5
Storage: Frozen
Shelf Life: No Expiration
Production Period: All Year