Hokkaido Yubari Melon Ice Cream
A rare indulgence that unites the rich creaminess of 100% raw Hokkaido milk with the lush sweetness of Yubari melon, Japan’s most prized fruit. Crafted with both pulp and juice from Yubari melons—shipped directly from trusted local agricultural cooperatives—this ice cream captures the pure, sun-kissed flavor of Hokkaido’s summer harvest.
Made with 100% raw Hokkaido milk for exceptional dairy richness.
Infused with fresh pulp and juice of Yubari melons, sourced directly from local cooperatives.
Low over-run process yields a thick, smooth texture and a concentrated flavor.
Every dairy ingredient, from the sweetened condensed milk to the nonfat concentrated milk and fresh cream, is made entirely from Hokkaido milk, ensuring an unmatched depth of flavor. Our low over-run process, which incorporates less air than standard ice cream, creates a dense, velvety texture that melts slowly and luxuriously on the palate.
The result is a silky, melt-in-your-mouth delicacy where the vibrant aroma of melon blends perfectly with the natural richness of milk—an ice cream experience truly in a class of its own.
Unit Size: 100ml
Units Per Case: 24
MOQ: 5
Storage: Frozen
Shelf Life: No Expiration
Production Period: All Year
A rare indulgence that unites the rich creaminess of 100% raw Hokkaido milk with the lush sweetness of Yubari melon, Japan’s most prized fruit. Crafted with both pulp and juice from Yubari melons—shipped directly from trusted local agricultural cooperatives—this ice cream captures the pure, sun-kissed flavor of Hokkaido’s summer harvest.
Made with 100% raw Hokkaido milk for exceptional dairy richness.
Infused with fresh pulp and juice of Yubari melons, sourced directly from local cooperatives.
Low over-run process yields a thick, smooth texture and a concentrated flavor.
Every dairy ingredient, from the sweetened condensed milk to the nonfat concentrated milk and fresh cream, is made entirely from Hokkaido milk, ensuring an unmatched depth of flavor. Our low over-run process, which incorporates less air than standard ice cream, creates a dense, velvety texture that melts slowly and luxuriously on the palate.
The result is a silky, melt-in-your-mouth delicacy where the vibrant aroma of melon blends perfectly with the natural richness of milk—an ice cream experience truly in a class of its own.
Unit Size: 100ml
Units Per Case: 24
MOQ: 5
Storage: Frozen
Shelf Life: No Expiration
Production Period: All Year
A rare indulgence that unites the rich creaminess of 100% raw Hokkaido milk with the lush sweetness of Yubari melon, Japan’s most prized fruit. Crafted with both pulp and juice from Yubari melons—shipped directly from trusted local agricultural cooperatives—this ice cream captures the pure, sun-kissed flavor of Hokkaido’s summer harvest.
Made with 100% raw Hokkaido milk for exceptional dairy richness.
Infused with fresh pulp and juice of Yubari melons, sourced directly from local cooperatives.
Low over-run process yields a thick, smooth texture and a concentrated flavor.
Every dairy ingredient, from the sweetened condensed milk to the nonfat concentrated milk and fresh cream, is made entirely from Hokkaido milk, ensuring an unmatched depth of flavor. Our low over-run process, which incorporates less air than standard ice cream, creates a dense, velvety texture that melts slowly and luxuriously on the palate.
The result is a silky, melt-in-your-mouth delicacy where the vibrant aroma of melon blends perfectly with the natural richness of milk—an ice cream experience truly in a class of its own.
Unit Size: 100ml
Units Per Case: 24
MOQ: 5
Storage: Frozen
Shelf Life: No Expiration
Production Period: All Year