Strawberry Dome Cake
Delight in the decadent charm of Fujiya’s Look Dessert Chocolates, Strawberry Dome Cake, a luxurious bite-sized treat that captures the essence of a patisserie favorite. Filled with fluffy, cake-inspired whipped cream and real strawberry pulp, each piece is enrobed in silky white chocolate for a smooth, creamy finish. The perfect harmony of sweet and tangy flavors, paired with its melt-in-your-mouth texture, makes this indulgent gem a must-have for shoppers craving a premium, fruit-forward chocolate experience that stands out in any confectionery aisle.
Unit Size: 40g
Units Per Case: 80
MOQ: 50
Storage: Room Temperature
Shelf Life: 300 Days
Production Period: February - May
Delight in the decadent charm of Fujiya’s Look Dessert Chocolates, Strawberry Dome Cake, a luxurious bite-sized treat that captures the essence of a patisserie favorite. Filled with fluffy, cake-inspired whipped cream and real strawberry pulp, each piece is enrobed in silky white chocolate for a smooth, creamy finish. The perfect harmony of sweet and tangy flavors, paired with its melt-in-your-mouth texture, makes this indulgent gem a must-have for shoppers craving a premium, fruit-forward chocolate experience that stands out in any confectionery aisle.
Unit Size: 40g
Units Per Case: 80
MOQ: 50
Storage: Room Temperature
Shelf Life: 300 Days
Production Period: February - May
Delight in the decadent charm of Fujiya’s Look Dessert Chocolates, Strawberry Dome Cake, a luxurious bite-sized treat that captures the essence of a patisserie favorite. Filled with fluffy, cake-inspired whipped cream and real strawberry pulp, each piece is enrobed in silky white chocolate for a smooth, creamy finish. The perfect harmony of sweet and tangy flavors, paired with its melt-in-your-mouth texture, makes this indulgent gem a must-have for shoppers craving a premium, fruit-forward chocolate experience that stands out in any confectionery aisle.
Unit Size: 40g
Units Per Case: 80
MOQ: 50
Storage: Room Temperature
Shelf Life: 300 Days
Production Period: February - May