Café au Lait Jelly
Smooth, creamy, and subtly sweet, Oizumi’s Café Konjac Jelly brings the comforting flavor of café au lait to a light, low-calorie snack. Made with locally sourced konnyaku flour in Shimonita-cho, Gunma Prefecture, this jelly offers a pleasantly chewy texture and a mellow coffee-milk taste that’s both satisfying and guilt-free. Individually packaged in easy-to-open magic-cut bags, it’s the perfect on-the-go treat for health-conscious coffee lovers looking to indulge in a uniquely Japanese, café-style experience.
Unit Size: 16g
Units Per Case: 16
MOQ: 30
Storage: Room Temperature
Shelf Life: 270 Days
Smooth, creamy, and subtly sweet, Oizumi’s Café Konjac Jelly brings the comforting flavor of café au lait to a light, low-calorie snack. Made with locally sourced konnyaku flour in Shimonita-cho, Gunma Prefecture, this jelly offers a pleasantly chewy texture and a mellow coffee-milk taste that’s both satisfying and guilt-free. Individually packaged in easy-to-open magic-cut bags, it’s the perfect on-the-go treat for health-conscious coffee lovers looking to indulge in a uniquely Japanese, café-style experience.
Unit Size: 16g
Units Per Case: 16
MOQ: 30
Storage: Room Temperature
Shelf Life: 270 Days
Smooth, creamy, and subtly sweet, Oizumi’s Café Konjac Jelly brings the comforting flavor of café au lait to a light, low-calorie snack. Made with locally sourced konnyaku flour in Shimonita-cho, Gunma Prefecture, this jelly offers a pleasantly chewy texture and a mellow coffee-milk taste that’s both satisfying and guilt-free. Individually packaged in easy-to-open magic-cut bags, it’s the perfect on-the-go treat for health-conscious coffee lovers looking to indulge in a uniquely Japanese, café-style experience.
Unit Size: 16g
Units Per Case: 16
MOQ: 30
Storage: Room Temperature
Shelf Life: 270 Days