Pallettier Sweet Potato Tart Cookies
This soft, vibrant cookie combines Okinawan beniimo (purple sweet potato) dough with white chocolate chips and a crispy layer infused with Okinawan brown sugar molasses. Inspired by the beloved red-imo tart, it offers a perfect balance of sweetness, richness, and a hint of saltiness. Made with premium local ingredients, it’s a unique, eye-catching treat ideal for customers seeking authentic Okinawan flavors.
Unit Size: 72g (8pcs)
Units Per Case: 40
MOQ: 50
Storage: Room Temperature
Shelf Life: 270 Days
Production Period: Oct-March
This soft, vibrant cookie combines Okinawan beniimo (purple sweet potato) dough with white chocolate chips and a crispy layer infused with Okinawan brown sugar molasses. Inspired by the beloved red-imo tart, it offers a perfect balance of sweetness, richness, and a hint of saltiness. Made with premium local ingredients, it’s a unique, eye-catching treat ideal for customers seeking authentic Okinawan flavors.
Unit Size: 72g (8pcs)
Units Per Case: 40
MOQ: 50
Storage: Room Temperature
Shelf Life: 270 Days
Production Period: Oct-March
This soft, vibrant cookie combines Okinawan beniimo (purple sweet potato) dough with white chocolate chips and a crispy layer infused with Okinawan brown sugar molasses. Inspired by the beloved red-imo tart, it offers a perfect balance of sweetness, richness, and a hint of saltiness. Made with premium local ingredients, it’s a unique, eye-catching treat ideal for customers seeking authentic Okinawan flavors.
Unit Size: 72g (8pcs)
Units Per Case: 40
MOQ: 50
Storage: Room Temperature
Shelf Life: 270 Days
Production Period: Oct-March