
































100% Raw Organic Coconut Water
Pure, Uncompromised Hydration — Just as Nature Intended
Our signature product is made from 100% raw, organic Nam-Hom coconuts, harvested at the perfect time — between 20 and 28 days after flowering — to ensure peak flavor and nutrient density. Using High Pressure Processing (HPP) instead of heat, we preserve the coconut water’s natural enzymes, antioxidants, and vitamins. The result? A clean, refreshing taste that’s as close as it gets to cracking open a coconut yourself.
Each bottle is filled with coconut water from organically grown, certified farms, ensuring purity and traceability from tree to bottle.
Why “Never More Than 28 Days”?
Because nature has its timing. Coconuts harvested before 20 days are too sour, and after 28 days, the water turns bland. That’s why we collect only during this optimal window — for the best flavor and balance.
Tasting Notes: Subtly sweet, crisp, and perfectly balanced.
No sugar. No preservatives. Just coconut.
Storage & Shelf Life Notes:
Frozen storage required (−18°C to −25°C)
2-year frozen shelf life
Once thawed:
– With HPP: 60 days chilled
– Without HPP: 7–14 days chilledHPP available for 235ml & 473ml bottles only
Logistics:
63 cartons per pallet for all sizes
235ml = 65 bottles/carton
473ml = 32 bottles/carton
946ml = 12 bottles/carton
Pure, Uncompromised Hydration — Just as Nature Intended
Our signature product is made from 100% raw, organic Nam-Hom coconuts, harvested at the perfect time — between 20 and 28 days after flowering — to ensure peak flavor and nutrient density. Using High Pressure Processing (HPP) instead of heat, we preserve the coconut water’s natural enzymes, antioxidants, and vitamins. The result? A clean, refreshing taste that’s as close as it gets to cracking open a coconut yourself.
Each bottle is filled with coconut water from organically grown, certified farms, ensuring purity and traceability from tree to bottle.
Why “Never More Than 28 Days”?
Because nature has its timing. Coconuts harvested before 20 days are too sour, and after 28 days, the water turns bland. That’s why we collect only during this optimal window — for the best flavor and balance.
Tasting Notes: Subtly sweet, crisp, and perfectly balanced.
No sugar. No preservatives. Just coconut.
Storage & Shelf Life Notes:
Frozen storage required (−18°C to −25°C)
2-year frozen shelf life
Once thawed:
– With HPP: 60 days chilled
– Without HPP: 7–14 days chilledHPP available for 235ml & 473ml bottles only
Logistics:
63 cartons per pallet for all sizes
235ml = 65 bottles/carton
473ml = 32 bottles/carton
946ml = 12 bottles/carton
Pure, Uncompromised Hydration — Just as Nature Intended
Our signature product is made from 100% raw, organic Nam-Hom coconuts, harvested at the perfect time — between 20 and 28 days after flowering — to ensure peak flavor and nutrient density. Using High Pressure Processing (HPP) instead of heat, we preserve the coconut water’s natural enzymes, antioxidants, and vitamins. The result? A clean, refreshing taste that’s as close as it gets to cracking open a coconut yourself.
Each bottle is filled with coconut water from organically grown, certified farms, ensuring purity and traceability from tree to bottle.
Why “Never More Than 28 Days”?
Because nature has its timing. Coconuts harvested before 20 days are too sour, and after 28 days, the water turns bland. That’s why we collect only during this optimal window — for the best flavor and balance.
Tasting Notes: Subtly sweet, crisp, and perfectly balanced.
No sugar. No preservatives. Just coconut.
Storage & Shelf Life Notes:
Frozen storage required (−18°C to −25°C)
2-year frozen shelf life
Once thawed:
– With HPP: 60 days chilled
– Without HPP: 7–14 days chilledHPP available for 235ml & 473ml bottles only
Logistics:
63 cartons per pallet for all sizes
235ml = 65 bottles/carton
473ml = 32 bottles/carton
946ml = 12 bottles/carton