White Otoshi Castella
Enjoy the delicate taste of this pure white Nagasaki Castella, made from rice-raised eggs that have light white yolks and carefully baked using the traditional one-piece method. Infused with four premium sweeteners, including Wasanbon sugar, Saga glutinous rice syrup, and high-purity glacial sugar, each slice delivers an elegant, smooth finish. Ideal for fans of authentic Japanese sponge cakes, gift assortments, or premium snack collections. This value pack includes cut-off and irregular pieces — perfect for everyday indulgence or premium tasting.
Unit Size: 200g
Units Per Case: 36
MOQ: 1
Storage: Room Temperature
Shelf Life: 180 Days
Enjoy the delicate taste of this pure white Nagasaki Castella, made from rice-raised eggs that have light white yolks and carefully baked using the traditional one-piece method. Infused with four premium sweeteners, including Wasanbon sugar, Saga glutinous rice syrup, and high-purity glacial sugar, each slice delivers an elegant, smooth finish. Ideal for fans of authentic Japanese sponge cakes, gift assortments, or premium snack collections. This value pack includes cut-off and irregular pieces — perfect for everyday indulgence or premium tasting.
Unit Size: 200g
Units Per Case: 36
MOQ: 1
Storage: Room Temperature
Shelf Life: 180 Days
Enjoy the delicate taste of this pure white Nagasaki Castella, made from rice-raised eggs that have light white yolks and carefully baked using the traditional one-piece method. Infused with four premium sweeteners, including Wasanbon sugar, Saga glutinous rice syrup, and high-purity glacial sugar, each slice delivers an elegant, smooth finish. Ideal for fans of authentic Japanese sponge cakes, gift assortments, or premium snack collections. This value pack includes cut-off and irregular pieces — perfect for everyday indulgence or premium tasting.
Unit Size: 200g
Units Per Case: 36
MOQ: 1
Storage: Room Temperature
Shelf Life: 180 Days