Ichibiki Blended Miso
This premium miso combines the rich umami of soy and rice miso with a flavorful blend of bonito, kelp, and dashi to create a perfectly balanced and aromatic seasoning base. Packaged in a convenient cup container, it’s ideal for preparing traditional Japanese soups, marinades, and sauces with ease. The layered depth of flavors from the three kinds of dashi makes this miso a versatile staple for home cooks and chefs seeking authentic Japanese taste. Also available in a larger 750g value size!
Unit Size: 500g
Units Per Case: 8
MOQ: 5
Storage: Room Temperature
Shelf Life: 180 Days
This premium miso combines the rich umami of soy and rice miso with a flavorful blend of bonito, kelp, and dashi to create a perfectly balanced and aromatic seasoning base. Packaged in a convenient cup container, it’s ideal for preparing traditional Japanese soups, marinades, and sauces with ease. The layered depth of flavors from the three kinds of dashi makes this miso a versatile staple for home cooks and chefs seeking authentic Japanese taste. Also available in a larger 750g value size!
Unit Size: 500g
Units Per Case: 8
MOQ: 5
Storage: Room Temperature
Shelf Life: 180 Days
This premium miso combines the rich umami of soy and rice miso with a flavorful blend of bonito, kelp, and dashi to create a perfectly balanced and aromatic seasoning base. Packaged in a convenient cup container, it’s ideal for preparing traditional Japanese soups, marinades, and sauces with ease. The layered depth of flavors from the three kinds of dashi makes this miso a versatile staple for home cooks and chefs seeking authentic Japanese taste. Also available in a larger 750g value size!
Unit Size: 500g
Units Per Case: 8
MOQ: 5
Storage: Room Temperature
Shelf Life: 180 Days